Last night Tyler Uehara took us to the region of Piedmonte in Italy. Here is a peek to the tasting menu:
Villa Sparina, Gavi di Gavi '07
paired w/ bagna cauda
Vietti Tre Vigne, Barbera d' Alba '06
paired w/ pork agnolotti
Vietti Tre Vigne, Barbera d' Asti '06
paired w/ gnocchi, kulana beef sugo
Fontanafredda, Barolo Serralunga d' Alba '01
braised pu'u o hoku beef, polenta
Wines only (w/ bread & olives) $24.00/guest
w/ Food Pairings (as is, no substitutions) $25.00/guest
gratuity and tax not included
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